Sunday, December 26, 2010

One last pattern -- Sidecar Mittens

I've been working on these since Carol asked me to make a pattern for the 2011 Mitten KAL. She gave me plenty of notice, asking back around the time of the 2010 Mitten KAL. I may have swatched this last spring, and my little swatch waited patiently all through the summer and fall, finally getting knit and edited and published, just in time for the this year's NaKnitMitMo.


Honestly, I was very happy for the excuse to design these since I had this shade of Koigu in a bag next to the deep purple skeins of wool forever -- and really, really wanted to knit them into something together. I just had no idea what to make them into, and the idea of splitting them up seemed so wrong. (I'm guessing you all have bags like this in your stash -- sometimes they just look so much prettier in storage when they're matched up nicely.)

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Anyways, as most of you may have realized, I tend towards the bigger needles, and so it was the koigu keeping both the yarns in the bag. In the end, this pattern is a sneaky way to get some gorgeous delicate yarn on my hands without having to knit an entire pair of mittens on #2 needles. (Saying sneaky is much better than saying lazy.)


The DK layer uses about 100-125 yds of a solid merino wool on #6 needles. These are knit from one skein of Jo Sharp DK Wool, which may be tough to find, but there are tons of other DK wools that would make fine subs.

The underlayer uses about 50 yds leftover from a skein of Koigu KPPM Painters Pallete, and it was knit on #2 needles. It would be simple to substitute almost any other delicate yarn for this, and instructions are included on how.

I wrote the pattern up in two sizes - small (7" wrist) and large (8" wrist). It has been posted on Raverly for $3, or can be purchased on the sidebar above. And they're easy to get done before January's over, so you'll have time for lots of NaKnitMitMo projects besides these..

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The Sidecar you drink is a new fave around here. I figure it's an appropriate name since the delicate yarn is definitely hitching a ride on the DK.


Sidecar
1/2 oz cointreau
2 oz cognac
1 oz lemon juice

Pour ingredients into a shaker about half full of ice.
Shake well and strain into sugar rimmed glass.
Garnish with sliced orange.

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Before I close out 2010, however, I just want to thank all you for a truly amazing year.

It's been such a joy to see you knitting up the things I imagine in my attic, and I have loved every minute of it. Thank you so much for allowing me to do what I love, and for all the support and encouragement you have given me along the way. I consider myself incredibly lucky to have fallen into such a wonderful community of women - both my online and my real life knitting peeps -- and it's a little crazy when I realize I have two pointy sticks to thank for bringing all of you into my world, and then again for how you and the knitting have all changed my world so dramatically. Thank you so much!


Monday, December 20, 2010

Instead of wine charms, these are cute little sucky people that you stick ON the glass!


I was powerless against them.

Maybe it was the fact that I was At The Mall on the Sunday before Christmas with nothing to buy and I really did feel that I had to need something, right?

I was only there since Maya and her buddy wanted to go, and I figured it wouldn't be at all annoying to be in the crowded shops if I didn't actually have to get anything done. I wasn't interested in the football game at home, and Zoe was busy, so I took a gamble. I looked at sweaters, checked out boots, kind of earmarked a few jackets I might want when they're trying to give them away in a month, and spent over an hour in Sur La Table. Where they even made me a little cappucino with shaved chocolate on top, under the premise that I just might be in the market for a $600 coffee maker. I looooooove Sur La Table.

Hence the little wine guys. I may have bought a few packages.

Then I came home, and in the mood for some instant gratification, took out those dusty #13s.

The #13s are pretty awesome too. This might be done by tonight!

Friday, December 17, 2010

This is my latest collaboration with Sarah, The Plucky Knitter. We wanted to come up with something for when you have a little less than a whole sweater's worth of yarn (or time) on hand. To be honest, I was glad for the excuse since the image of a cowl and boots and a capelet had stayed high on my list of Must Haves ever since she taunted me with this blog post in August.

And now we can all have them!

This was knit out of Plucky's gorgeous MCN Lite, in Peep Toes.

There are three sizes: S (32-36) 700 yds, M (38-42) 950 yds, and L (44-50) 1200 yds.

Gauge = 5 sts, 7 rows per 1" on #7 needles, lightly blocked.

The PDF is available for $6, either on the sidebar here or Ravelry, with the rest of the details.

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More important for right now, while you're surfing the interwebs between holiday lunch and your Christmas shopping at work, though, are the photos and design details right?


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Some fun with ribbing.



A cross between a turtleneck and a cowl, slouchy and open but not too big.



A big flowy cable balancing out the simpler lines of the ribbing and drawing the eye to the center.
(It's the same on the front and the back).



A short, more flattering length near the elbow, so your waist shows below.


And a little flare, keeping things from drawing in under the bust, and making that waist look even smaller underneath. Plus a little last bit of ribbing detail.



I'm thinking the flare and the length keep those hands and arms free for a drink ;-)

And burbon was the clear winner in the burbon vs. rum question last night.

And this sparkly drink seems perfect for a pre-holiday dinner or a cocktail party, doesn't it?



2 oz burbon
1 oz drambuie (cointreau or triple sec could work here too)
fill remainder of glass with Martinelli's sparkling apple cranberry juice.
Add slice of lime and squeeze the juice in
ice cubes

Or a little less sweet:

2 oz burbon
1 oz drambuie (cointreau or triple sec)
rest of the glass:
2 parts cranberry juice
1 part ginger ale
Add slice of lime, squeeze the juice in
ice cubes

My holiday theme is complete - Enjoy!

(PS - Edwidge, I totally thought of you while taking my drink photos....)

Thursday, December 16, 2010

Thank you so much for all of your suggestions for the light blue tweed design. I have written 'em down and will definitely take some time to try the drinks you all suggested in the next few weeks. Luckily, I have time to play and think and sample while the test knitters knit.

In the meantime, other drink research has moved to the top of the to do list.

These are the two top contending recipes for the Cranberry Capelet. We're debating between a burbon or a dark rum option, and both are pretty different from one another, so it's one of those "depends what you like" scenarios where the jury's split down the middle. Once Craig shows up at home tonight (or if I bribe a friend or two to ignore their children around dinnertime), a decision will be made and I will share the winner AND the pattern with you guys tomorrow.

In other non-committal, pre-holiday news is this scary little pile of swatches.


It's looking like a crazy spaghetti yarn fest, and I'm afraid it's going to get worse before it gets better. I'm not loving anything yet, and this is only a teeny bit of the swatchhpile tha's been growing around here. I'll blame it partially on a scattered attention span as the rest of the holiday festivities approach. Or the fact that I own way too many stitch dictionaries and can't pick a favorite, but so far, nothing seems to want to Grow Up Into A Sweater.

Am thinking I need a chunky hat or something in the background, just so I can have a bit of gratification -- all this partial progress kind of sucks!!

However, I should be a little more lenient. We're through Hanukkah, the Winter Concert (Maya was a soloist in the Select Chorus :-)), a much-loved weekend visitor, Craig's office party, our first middle school dance, coupled with report cards and school conferences -- which meant like a hundred half days between the two kids --- and one weekend of holiday party fun.

Next up are two sets of auditions for two different plays, the 1st grade holiday party, another weekend of parties and dinners, the beginning of school vacation, and a trip down to NJ.

But we just found out we'll be home on Christmas Eve, instead of away as planned.

I'm thinking that means some Chinese food and some actual knitting progress - or an extra 5 swatches for the pile. We'll see how it goes.


Monday, December 13, 2010


Around here, the pattern prep doesn't end with the knitting and the writing and the pics.

Everything needs a drink, right? And really, I do try and find something that kind of fits each pattern - at least something that feels to me like if fits with the pattern.

Some designs lend themselves quite nicely to a theme, like this little cranberry Plucky project, which after a false Campari-themed start, was easy to peg. It's coming to you later this week with a festive cranberry holiday cocktail. Very timely and matchy, so that one was easy.

Others are a little tougher.

"Tougher" being solely about the difficulty of the drink match and in NO way a reflection on my feelings for the sweater below, as I love love love this one. It's coming after the New Year. And that's all I'll say about it for now ;- Except that it's in sore need of a drink/name.

Seriously, what's wintery and warm and somehow fits this guy?

Coffee, hot chocolate, cozy fireplace-y stuff, right? I've spent an entire week throwing names and recipes together around here to no avail. Mint has been vetoed, because I've been told it's too green. Bombay Sapphire, too summery. Blueberry not it. Anything cold really not tweedy enough. (Because, apparently, drinks can be tweedy.) And I have to agree with the peanut gallery. So, I'm leaning towards coffee combinations.



On the bright side, complete indecision allowed for a little inventory taking on the liquor situation. This shot shows part of the re-org. It turns out we have quite the random array of crap in the cabinet. Seriously, how often do I need the watermelon schnapps? Log Cabin maple liqueur? That scary flavored Malibu rum? But whenever I do decide I need it, it's all there. Including lots of my Grandpa Irving's collection of untouched 1956 faves, inherited last year.


But still, nothing that matches tweed. Amazing.

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In the meantime, I've cast on for another holiday project. I'm three rows into Hawthorne, from Twist. Am thinking there's something to these wrappy shawl/scarves, as I've been wearing my Aestlight tons, tucked into the collar of my winter coat. I figure Hawthorne will take me through a little holiday travel and a few days with the family - and I'll be able to rotate TWO little shawly things into my winter wardrobe.

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The sweater shots are Caro's. She came by last week, and I have lots!
Copyright 2010 Splityarn.

Friday, December 10, 2010

Last night I went to a fancy party in Boston, and had to wait at the bar for my husband to come and gather me up so I didn't walk into the room of people all alone. (As I am a shy one at heart.)

I sat down and ordered a sidecar, which is not a drink I usually have. But I had just suggested to my friend Danielle that she should try one, and it only seemed fitting that I take my own advice, right?

It was kind of amazing. (if you haven't yet, Danielle... tonight.)

First, it's served in a sugar rimmed martini glass, with it's own little mini jigger of extra (like a milkshake in a soda shop!)

Second, it's the perfect mix of totally different ingredients that work together, sweet and sour - and a little smooth to boot.

And third, there exists a completely random, but good, instructional video of Rachel Maddow telling you how to make one

Lastly, it's NOT eggnog.


Wednesday, December 01, 2010



Introducing Egg Nog. This cardigan is all about options.
It's the perfect Hanukkah pattern, because you can wear it 8 different ways!

Flowy and open, pinned high in front, pinned low, up on the shoulder, across the body, belted, pinned to lie flat or pinned to drape down. I brought it to a trunk show a while back and had the best time watching the other knitters play with it! We had a whole room of women - all ages and sizes - and each one had a new way to wear this cardigan that suited them.



Here's my go-to. Side pin, little overlap below.



Being short and curvy, this minimizes the extra fabric, still giving me a little drape, and keeps the line nice and high.

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Pinning it on the side with a little overlap also keeps things kind of structured.
And gives me a lovely V neck for the smocky edge.



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For a little variation on the theme, it's still pinned high here for the boatneck effect, but the drapey bit is pinned so it remains loose and visible.

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Even looser, (and admittedly not my most flattering option), a pin in the center front, making a cool V shape. This looked awesome on someone else, with a tall, straight figure and a smaller bust. I still love how it looks, but maybe not so much on me. I need a little more waist.

Am guessing you've got the idea on the options. Check out my test knitters' project pages once they all post and see some more options. I love Abby's belted pics!

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Meanwile, I'll move on to specifics:

It's knit from the top down, with a smocked detail along the edges. This detail either serves as a neckline border or lines the cardigan fronts, depending on what you're doing with it.

And although the ends are long, the cardigan itself is cropped, with a little shaping in the body to keep things balanced and to let your waist and figure peek out below. Anyone curvy or busty will appreciate this proportion -- it keeps the flowy fabric from being overwhelming, even when it's worn open or pinned to drape freely.



The pattern is written for Berroco's Ultra Alpaca, one of my all time favorite yarns. It's soft and warm without being too heavy, comes in amazing colors, and has the perfect amount of drape for all the things you want this guy to do. Plus, I'm betting about half of you have it in stash already!

It's written in 4 sizes from S (32-26) to XL (50-52) and takes 800-1100 yds of yarn.

Gauge and other specifics are on the Ravelry page.

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Instead of boring you with the specifics here I'll move on to the drink.

Just like the cardigan, there are a ton of ways to have your Egg Nog.
(See my theme? I am so proud.)


Here's Hanukkah Egg Nog Recipe #1.
I do have 8, so keep checking back for the rest :-)


#1 - Cider Apple Nog

2 oz Calvados apple brandy
1 oz apple cider
6 oz egg nog
sprinkle of nutmeg

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#2 - Orangey Rum Nog

2 oz of dark rum
1 oz of an orange mix juice - we had a gallon of Paul Newman's Orange Mango Tango
6 oz of egg nog
shot of lemon juice
passed on the nutmeg

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#3 Baltimore Egg Nog
(this is from my Esquire Drink Book, and adapted down for a single serving)

1 oz dark rum
1 oz apricot or peach brandy
6 oz of egg nog
sprinkle of nutmeg
(am thinking this one will be very sweet, so also two shots of lemon juice)

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#4 Russian Egg Nog

1 oz vodka
1 oz coffee liqueur
2 oz egg nog

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#5 Breakfast Egg Nog
(yep,that's what it's called. And it's for a punch quantity. Go figure)

32 oz egg nog
10 oz Apricot Brandy
2.5 oz Triple Sec
sprinkle with egg nog

You better invite friends over for this one. And make French toast.

....which reminds me that my stepmother in law makes Egg Nog French Toast.
Pour a little nog in with the eggs and cinnamon for dipping the bread in.
It's awesome with the maple syrup.

I'm still unsure about the punch for breakfast with it.

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#6 Nashville Style

I am sooo running out of recipes here.

.5 oz dark rum
.5 oz brandy
1 oz burbon
fill remainder of cup with egg nog
top with nutmeg and add one clove.

They say to serve this as dessert!
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#7 Mixed Brandy Egg Nog

this one has to be made as a punch, as it has so many things in it!

1 pint of dark rum
1/2 pint of peach brandy
1/2 pint of apple brandy
1/5 a bottle of cognac
2 tbs of lemon juice

Add 3 gallons of egg nog, or as much or adjust to your preferred strength :-)


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And LAST

Thanks to a suggestion from JeanEldred!

#8
1 oz amaretto
1 oz vodka
fill remainder of mug with egg nog
top with nutmeg

(why are they ALL topped with nutmeg?)

I will have no more eggnog till next year.

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PS. As always, these photos are by the lovely and talented Caro Sheridan, and copyrighted 2010 Splityarn.

Monday, November 29, 2010


The perfect stuff to work on over a busy weekend. Accessories!


These mitts have been percolating in the background for a long time. I wanted an excuse to use leftover sock bits - and when I saw the Koigu next to the DK in my stash, I had to combine the two. The project was quick and easy and very stashbusty. I did the border before the guests arrived, as that piece takes a bit of attention, and managed the mitten hands on autopilot while a thousand other things were going on last week!

I am planning on writing these up and posting the pattern when NaKnitMitMo begins in January, so if you like them and you have bits of sock yarn that match a stray skein of DK in your stash, stay tuned and the pattern will follow.

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The other project I managed to knit up between turkey and potatoes and games of Scrabble this weekend was Shoormal, from the Shetland Trader Book One. I've been dying to own one of these since Rhinebeck, and my book arrived just in time. Gudrun has put out an entire collection of gorgeous patterns, but this was the project custom made for an easy weekend of knitting!


A simple repeat, soft bulky yarn. and some immediate gratification. I finished in two days and have not stopped wearing it since! I have plans to knit more from this book, but have a few other things to tend to first. Am about to write up the mittens and one other sweater project this week, and must get ready for Hanukkah in TWO days!

Honey cookies, latkes, polishing the menorah, and a brisket. oy.

Thursday, November 25, 2010

Very appropriate pilgrim beer, made in Plymouth MA. (It's after noon, right?)

And TWO kinds of stuffing, because one just isn't enough.

Hope you are having a great holiday!

EDITING TO ADD GREAT DRINK:

Which I made while boiling water for second batch of polenta. First ended up face down on the floor. Big crash. Swear word yelled. People came in to see what fuckup had occured, hoping it wasn't turkey. My daughter sat there, looked at the polenta -coated floor, then back up up at me, and said "I'm SOO bored, Mom". Seriously.

That's what 11 looks like, oh friends with little girls. Oh yes. She then went back to the fireplace to read while we stood there dumbfounded. So, yeah, Diana and Carol and Erin - and the rest of you with adorable little daughters, make one of these:


1.5 oz calvados apple brandy
5ish oz cranberry juice
2 oz soda
squeeze lemon
add ice cubes

It'll go well with the New Round of Fried Polenta Squares with Apple and Sausage.

Maybe tomorrow I'll make Maya scrub the kitchen floor, just for fun :-)

Monday, November 22, 2010

My bottle of Campari was a waste of $30.

It's the right color for the capelet I was working on, but there is nothing I can mix with this to make it yummy. No - thing. I am officially giving up and going back to the pomegranate and cranberry route for the project. And if any of you peeps who know me and live nearby DO like Campari, just let me know and you can have my poor unloved bottle for your own.


On a WAAAY more positive note, the holidays aren't even here yet and I'm getting fabulous treats in the mail! I got two packages in two days. And we all know few things are more fun than treats in the mail, right?



First, this lovely bag from Jen at YarnPlayCafe, which I WON on her blog. I never win anything, so I'm totally basking in the glory of being the Winner. It's an awesome bag - made of a heavy canvas. It's the perfect size, and a really great brown color. I know my next project will be traveling around in this puppy. If you like it, she's got lots more in her shop..... they say all different knitterly things, and they come in a few colors -- in case you're wondering.


The second treat I came home to was this box of Skinny Cotton from Blue Sky Alpacas. The color is called birch, and it's an amazing deep rich shade of cream. Is it weird to say deep and rich and cream in the same description and not be talking about food? Maybe, but it is, and the soft cotton is absolutely perfect for a summer top idea I'm playing around with lately. It's just the tiniest bit sheeny, and a little rustic, and very soft.

I can hardly wait to get going on it, although it's crazy to be working on summer when I'm also brining a turkey and making cranberry sauce, isn't it? The cold weather hasn't even really arrived over here in Massachusetts. So, in the meantime, I have a deep, rich cream WINTER cardigan on the way. The testers are all done and it's about ready to go.


This is called Egg Nog, and it'll be up just in time for Hanukkah, sometime next week.
(See - blue and white photos = Hanukkah!)

I'm working on a few different Hanukkah Egg Nog Recipes and I might post one each night, if I can come up with 8. Just don't have it with the brisket, because that wouldn't be kosher. Instead, save it to drink with the kugel and the latkes and the honey cookies, or maybe just on it's own as a snack while you watch all the Holiday TV Specials.

Friday, November 19, 2010


I'm no seamstress. Paying attention might help, you think?

With wear, my little twisted toggles had stretched out a little, and poor Mulled Cider wasn't looking as fastened as it had in the beginning, so I made new ones on smaller needles, to see if they wouldn't prove a bit more resilient in their obviously stressful job of holding the cardigan shut. An experiment that should lead to a more fabulous pattern for you guys. And one that should have been pretty easy to do properly.

But, um... yeah. The button's over there, isn't it? All is well now, and the new toggles are twisted, in the proper spots, & sewed down. And because I live in a land of mockery, I've spent the last 24 hours reminded by my lovely family that I'm the same woman who ironed the table and knit the fronts backwards to begin with.

However, some things DO go as planned and I manage to stay engaged the whole time.



I used 6 skeins of my 8, and the SHELTER project is all done and ready to get written. Look for this one in late Jan/early Feb. For now, a little teaser is all you get, sorry! I am not so sure what kind of drink light blue tweed calls for, but I have time to figure it out, right?

So, for the next few weeks, I'm going to go on an accessory binge. Besides mittens, I am excited about making a Shoormal, from the Shetland Trader. (and YAY, as I'll be following a pattern, instead of writing one.) I have been dying for one ever since Julia wore hers around Rhinebeck. Two bags of bulky yarn are in the wings for that - and a choice will be made between solid deep gray or a Rowan tweed with blues and grays and a bit o yellow.

Plus, my entire family picked out hat yarn in July for their winter hats, which I have not yet touched. Today, as Zoe's hat slid up her head because it was too small, and Maya turned her nose up at all the stripey ones from last year (guessing that trend's so over?) I remembered the little pack of skeins we bought. Ooops. But the holidays will be a good time for some small projects, perfect little spurts of commitment between other things, right?

On that Calvados drink idea from my last post, no. Did not work out.

Instead, I ended up with ginger ale, dark rum and a slice of lime on ice.

Wednesday, November 17, 2010

So why does my kitchen island look like this?


I'm pretty happy down here today. Completely spread out, too. In this pile are 3 projects, two notebooks, calculator, and a pile of stitch dictionaries.

Pandora's hooked up to the stereo on like 11, and I'm thinking I might need to run out to buy a Sarah Bareilles CD later today. We have an Amy Winehouse station set and playing -- and it keeps rotating all these amazing artists in that I'm just loving. A half pop, half 40s kind of sound. In fact, I have a little row of new music titles for my Hanukkah list (ahem, Craig) running on the side of the sketch pad, thanks to this very Pandora station.

Coffee's nearby, the light's good, and I'll have to come back down in an hour for lunch anyways, right? Staying put. And, thanks to the current setup, I'm almost done with this.



I did have a few false starts and stops, but this time it's going to stick. And now, I can vouch for the frogging and reknitting properties of the SHELTER. (yep, SHELTER in all CAPS - which is total marketing genius on their part) This stuff''s a dream. All I have left is a little ribbing down below and the sleeves, and then I just might miss the stuff and have to get a little more. Or a lot.

But before I get to knit more tweed, I have this project in the wings, to be picked up next.



It's a mix of DK weight merino and sock yarn. Something I was asked to do LAST YEAR, an am finally getting back around to. It's due in Jan, so I'm thinking I'll slide in just under the wire.

As for drinks, it's been a quiet week. There's been red wine, a few gin and tonics, and a couple of those whiskey drinks from my new book. Dinner with friends a few times and a busy weekend mucks up the experimental booze works, doesn't it?

Tonight might be a good night to try something different tonight. I'm thinking of mixing the Calvados with a little cider and lemon juice. Maybe something else. Will let you know if it's worth sharing!


Wednesday, November 10, 2010


That I finally put the cranberry cape to bed. Done, edged and bound off after about 10 different alternate edgings bit the big one. However, sometimes it's worth waiting for Mr. Right. This twisted rib did the trick - different enough from the other ribbings, but similar enough to meld right in. I'll spend the next few days writing, there will be a little testing, and you'll see it again around the Holidays.

Also in the spirit of finishing things, that's my Aestlight up there. You might not recognize it as it's missing the beautiful knitted edging Gudrun intended, but this poor little WIP has spent almost a year in the cabinet and I've come to terms with the amount of time I currently have to work on other knits. After binding off the cape, I figured a quick finish would mean that the poor scarf could be worn right away (and it is, right now). So although it's not done as it should be, it still has the gorgeous lace insert, and I do love it.

Behind the knits up there, you might also notice my new vintage cocktail book. This one's hilarious, and I was introduced to it while picking Zoe up from a playdate. (How much do I love my little community?) It's the Esquire Cocktail Book, a perfect 1950s guide to everything drinky. History, entertaining tips, amazing illustrations and recipes.


See?






Friday, November 05, 2010


Check these two out. I imagine they have English accents.

One of them has a crazy long pipe in his hand, and is leaning on the bar behind him. They both have overactive cowlicks and are wearing houndstooth suits. There's an actual wall behind them, with wood paneled squares and it has a horse painting on one side and 3 mugs on hooks hanging on the other. I get the distinct impression they're either in a Gentleman's Club or on some Estate after a day with the hounds.

What do you think they're saying?? in their accents, of course.



These are the latest addition to my vintage glassware collection, and they're even more special because they were a gift from Stitchy McYarnpants, who knows her kitsch!

The content around here has been a little heavy on the yarn and light on the cocktails, so I figured it's a perfect day to take a break from knitting photos and add a Martini recipe to the mix, for no reason other than that's what these glasses are calling for.

Martini

2.5 oz gin or vodka
.5 dry veromouth
1 green olive or a lemon twist
dash of bitters

You can make a martini stirred - add the ingredients into a glass with ice, stir and strain into your glass.

or shaken -add the ingredients into a jigger with ice, shake, and strain.

You can make a gibson by replacing the olive with a cocktail onion.

A perfect martini has equal parts dry and sweet vermouth.

And a dirty martini has a bit of olive brine poured into it.


Have a great weekend and let me know your martini preference!
(I like gin, with the lemon peel and olive, a little dirty)

Thursday, November 04, 2010

Here's one I didn't plan.


But sometimes good things happen when you aren't paying attention, right? I saw the Essie colorway while working on Dark & Stormy, and figured I could probably buy a batch if I asked nicely (taking full advantage of my working relationship with Sarah to cut in line, right?)

Anyways, my ploy worked and a few weeks later, 6 skeins of this stuff arrived on my doorstep. The yarn arrived early in summer, while I was busy with Collins and Shiraz and had just a little more to do on the Dark & Stormy, so I put it into the stash.

By late summer my fingers were twitching for the yarn, but I had only a vague idea what I wanted. A long cardigan with a uninterrupted collar - something that would fold back seamlessly, regardless of where you folded it.


I just began knitting and the cardigan kind of evolved as I went. I think I needed something simple and soothing after the triple play of Shiraz, Collins and Dark & Stormy. It was perfect and I totally loved the break from the more complex cardigans! Plus, it was summer - and an easy drinking knit was much appreciated on those hot days.

Anyways, towards the end, I knew I'd be writing it up. It's super easy, extremely versatile , and works in a variety of worsted weight yarns.

You can pin the fronts closed anywhere along the bands - high or low - depending on your outfit, taste or whim. You can wear it open, like I tend to do, or you can take a cool belt and wrap it around the middle. No matter what you do with it, the collar falls and drapes perfectly forwards or backwards and looks great.

I added the lace columns down the front to keep the lines long and flattering, and to draw the eye inwards towards the center. On the back, a similar panel begins just below the arms and does the same thing. The lace is a simple repeat, and it looks great in yarn with some subtle detail to it. On a long panel, I think it just lightens things up a bit to have holes!


Since it's knit from the top down, you can easily customize things for your taste. It would work at almost any length, and sleeves could be short or long. The fit is meant to be generous in front, for a good drape when open and a nice overlap when pinned. Through the shoulders and sleeves, it's more fitted, and the back is a little loose, but still straight.

The pattern is written in sizes 32-50.

Yardage requirements:
1100(1200,1300,1400,1500,1600,1700,1800,1900,2000) yards of worsted weight merino.

Gauge:
on #7s, 5 stitches and 7 rows per 1" in stockinette, lightly blocked.

More info is on Ravelry, right here.



And of course, there's a drink to go with it.


This one's a little lighter than the actual purple of the sweater, because in order to get things THAT purple, you'd be drinking blackberry syrup. Creme de Cassis is a bit sweet and heavy, but the vermouth, lime and champagne balance it pretty nicely. It's a little sweet, a little bubbly and a little sour. Kind of a tidbit drink.

I was thinking this could be a good Thanskgiving cocktail for when everyone arrives and is milling around the cheese and crackers? Kind of fun and festive and a little different, maybe.

Cassis Tidbit

1 oz creme de cassis
2 oz dry vermouth

pour the creme and vermouth in a short glass over ice

Add about 4-5 oz of champagne.
Add 1-2 slices of lime (squeeze the juice in)

anyways, enjoy!

Wednesday, November 03, 2010

Although we still have a little baggie of those vampire teeth ice cubes in the fridge and our glow in the dark zombie flamingos are hanging out in the garden, October's over.


Both Rhinebeck and Halloween have been successfully put to bed - but not completely, until I put the official pics up so the family members and faraway friends of mine who lurk here can see what the gals were this year. (Hi, Alene or Cassie or Steph!)

Zoe, above, was a sorcerer.

And Maya is still in her zombie phase.

Both had a blast, and now I'm trying to ignore the chocolate. Luckily, my office is in the attic, and the bags are down in the kitchen, so any trips from the third floor to the first require actual effort.

Effort better spent on this, yes?


A little preview of the progress so far on the capelet. I still have a little ways to go on this guy, but he's chugging along now that I've chosen an actual direction and stuck with it. Amazing how that happens, right? This will be some kind of cranberry drink, and I think it'll be timed right between Thanksgiving and Christmas.

A Hanukkah cocktail anyone?